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MURAWSKA D., K. KOZŁOWSKI  , K. TOMASZEWSKA , W. BRZOZOWSKI , M.,  ZAWACKA, D. MICHALIK. 2015. Age-related changes in the tissue composition of carcass parts and in the distribution of lean meat, fat with skin a and bones in turkey carcasses. Europ. Poult. Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.103.