2022
- Karpiesiuk K., Jarocka B., Kozera W., Antoszkiewicz Z., Okorski A., Woźniakowska A. (2022). Effect of successive lactations and nutrition on selected chemical components of sow milk. Journal of Elementology, 27(4): 1007-1020. DOI: https://doi.org/10.5601/jelem.2023.28.2.3029
- Okorski A., Milewska A., Pszczółkowska A., Karpiesiuk K., Kozera W., Radwińska J. (2022). Prevalence of Fusarium fungi and deoxynivalenol levels in winter wheat grain. Toxins. 14(2):102 s.:1-18. https://doi.org/10.3390/toxins14020102